Individual protein intake in India is expected to triple by 2070, according to a recent report released by ARE-FICCI.
The study highlights that this dramatic rise in consumption could lead to severe environmental consequences. Specifically, emissions associated with protein production may increase to over seven times the level considered safe for the climate.
Source Attribution: Article content originally reported by Business Standard; Akshat Ayush. Read original story coverage on Business Standard; Akshat Ayush →
